So, I did a modified version of Veinmans recipe.
5.5 gallon batch
13 lbs Marris Otter Malt
1 lb caramunich 80
2 oz of Fuggles 1/3 at 60 mins 1/3 at 30 mins, 1/3 5 minutes
Scottish 1728 Wyeast
OG 1.065
My question is this though: I didn't make a starter because of scheduling. I...