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  1. whackenstack

    I think I may have ruined my batch

    I accidently top cropped my batch of AHB Summer Blond ale. I had a fermenter pretty full and had a beautiful kraussen going then I got home last night and found most of the yeast that was floating on the kraussen had blown off into my blow off tube. Is there any yeast left to ferment my brew I...
  2. whackenstack

    IC configuration

    I just bought a IC chiller at a LHBS and I had a question about coil placement I use a 7 gal turkey fryer pot to boil in and it is tall and narrow. On the chiller I bought all of the coils sit way at the bottom of the pot on a lot of the chillers I see for sale the coils are spread out in...
  3. whackenstack

    Drilling through Fridge door

    Ok so I got the fridge and I have my kegs and stuff in it and I am sick of using the party tap and I want to put faucetts on the outside of the door. What is the suggested way to drill through the door for the shank(is there cooling coils in the door?) Is there any up side down side on the...
  4. whackenstack

    23 jet propane burner spec's

    I just found a 23 jet burner assembly at a local resturant supply store and I was wanting to build a enclosure for it. I was thinking square with a piece of pipe to mount the burner to. My question is how far from the surface of the keggle is the burner placed on comercial versions of this? Also...
  5. whackenstack

    some of my labels

    My wife and I are huge movie buffs and most of our weekend beer drinking revolves around our favorite moves so here are some of my movie theme brews that I have done [/IMG]
  6. whackenstack

    Beamish Genuine Irish Stout Clone -review

    Beamish Genuine Irish Stout Clone - BrewmeisterInTng October 21, 2005 This was my first all grain brew. I have done probbalbly 15 or 20 extract brews. Man what I have been missing I just loved AG. It has been in my corny Keg for a week now and I tapped it last night. very nice full head kind...
  7. whackenstack

    Hello from Oklahoma City OK

    Have been into home brewing for a couple of years. found this forum very informative looking for a good recipie for a Beamish Clone (Dry stout)
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