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  1. J

    Hosed up my FG by.....

    Thanks to all--I have another carboy, so I'm going to try again Tuesday!
  2. J

    Hosed up my FG by.....

    Thanks, wilserbrewer. I'll ask the Mrs. to make me a larger bag and I'll try again. There was zero room to stir.
  3. J

    Hosed up my FG by.....

    Good catch--my *OG* is 1.034. This is my third BIAB. After reviewing my brew notes, here are some errors I see. 1) I have one more gallon of water in the kettle than the recipe calls for. 2) I could only fit 10 of the 12 pounds of grain in the bag, and it was packed in pretty tight. Grain...
  4. J

    Hosed up my FG by.....

    Thank you! Live and learn, I suppose. We'll see what it tastes like in 6 weeks. Again, thanks for taking the time to share and have a good weekend!
  5. J

    Hosed up my FG by.....

    ....getting the bright idea to keep my mash temperature up. So here's what I did. I noticed the top of the kettle was 125 degrees but the bottom was 155. So I got the bright idea 30 minutes into my mash to take some of that 155 degree water from the bottom, open up my kettle valve, drain about a...
  6. J

    What's your occupation: Engineer or Non-Engineer

    Professional musician here.
  7. J

    Big Mouth Bubbler quality issues

    I have had two for over a year now with no problems.
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