I'm thinking I'll ferment my next batch in the basement which holds a temp around 58-60. If I keep it off of the floor will that work well? It's pretty cool here in Michigan right now so I would bet the floor is around 50 degrees.
It's the end of day 4 in the primary. Haven't seen bubbles in airlock but all the water was pushed to the exit side of it for a couple days. I figured it was just a leak in the fermenter. I pulled the lid off a few minutes ago and it doesn't look like much has happened. Ambient temp is 67 as...
I'm not worried about a little discoloration, but when that soot gets on it then it gets all over everything else. It cleaned up fine, just a pain. I'll get a new burner. That was actually my neighbors.
I have an extinguisher on hand and being very careful. It's 20 degrees outside here. I doubt this burner could even keep up. I have it cranked up all the way and my wort is boiling at a steady 212 degrees. But I appreciate your concern!
Ha funny. It was a Christmas gift. She thought it came with everything needed... She's been happy to see me spending money on everything else. And she been bringing me beers. Next time she will bring me home brews hopefully. I'm a lucky man.
Thank you. I've been doing quite a bit of reading and videos. My wife said she wanted me to have an at home hobby. She doesn't realize what she has done...