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  1. B

    A 7% pear cider as a base for then fermenting mead,

    This is my first post and my first attempt at cider and so I was hoping for some advice. I love mead and want to make some of my own. however first a little background. For my birthday I was given a cider making course which was loads of fun and I got to make a 1gal demijohn of Pear Cider...
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