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SSBrew - 728
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  1. EgmondsGoud

    Yew Berry Mead (Taxus Mead recipe)

    I'm planning to experiment with a mead recipe based on Yew berries, aka the berries from the Taxus plant / Yew tree. (Though poisonous, the fruitflesh on its own is safe and edible.) I've tried some before and they have a texture akin to raspberries, just a lot sweeter so it would make sense to...
  2. EgmondsGoud

    Converting a small recipe to a bigger container

    After succesfully doing this small JAOM recipe, I want to translate it to fit a bigger container of 20L. I have calculated the ratio to about 4.5 which will make 18 liters of content in my 20L container. http://aussiehomebrewer.com/topic/32762-jao-the-ultimate-beginners-mead-recipe/ Normal...
  3. EgmondsGoud

    Beginner; First Time JAO - Valve Jerrycan?

    Ah I see, simple solution, didn't think of that! But wouldn't it be handier to keep it tilted as before when bottling? I imagine it wouldn't make much of a difference to keep it tilted.
  4. EgmondsGoud

    Beginner; First Time JAO - Valve Jerrycan?

    Hey there. I'm planning to brew my very first beginner mead batch, balloon and all, from a 5-liter JAO recipe by using a valve equipped jerrycan: http://www.jerrycanshop.nl/jerrycan/5-liter/kunststof-jerrycan-5-liter-met-kraantje-voor-water-24.html It's made of high food-grade HDPE so...
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