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Yeah, I'm prolly out 60 bucks in gift cards... oh well, small business's for you.

I don't keg so I'm not as familiar with the process but from what I remember isn't the beer drawn from the bottom of the keg? Clearly you're not having a problem with it but I always thought that yeast sediment would be an issue for a naturally carbonated keg.

My dream/happy thought is to someday have my own self sustained brew operation with all the ingredients being grown on site. If it'll keep steam-punk brigands from ripping me a new one during the apocalypse, well that's just icing on the cake. The krausen method is super interesting. I love...

You should always be ready for the apocalypse. I've never heard of natural carbonating being referred to as the krausen method. That's a new one for me.

I agree with you on the scratched plastic front. You'd have to be pretty careful when cleaning/sanitizing to avoid scratches and subsequent infections from harboured bacteria. I don't agree that the co2 tank isn't a problem. Maybe it's not a problem for you and others who have access to cheap...

Keep in mind that this product isn't currently being mass produced. I would hope that the Brewtube would come down in price after production ramped up. Also I would imagine that despite the initial higher price tag, the overall cost would be less as there wouldn't be the need to continually...

Hey guys, thought I would share this. My sister's friends dad happens to be a home-brewer up in Haliburton, Ontario (where I'm from) who decided that bottling his beer was tiresome and traditional kegging not practical for his locale (co2 refills hard to come by). So he went ahead and invented...

This is the best news ever!! I can't wait to check it out, thanks for sharing :) Here's their website: http://www.noblehop.com/