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Hi guys. i have a beer in a keg that i have just started to dring. its been in the keg about 2 weeks now. when i tried it, it is very sweet. what could cause this. i have made this batch before (lager extract) and they havnt been this sweet. any ideas :confused: BUT IT IS STILL DRINKABLE!!!

hi guys, do you all leave the gass on the keg set at around 100psi?? im asking this cause my 1st batch went a bit flat and wasnt flowing to good, so i gased it again and its all good now... what do you think?? im still learning..

hi there. after gassing. how long should you leave it in the keg before drinking??

Hi i was wondering, as any of you ever tried to make a port??

hi guys. i have never made wine before and was thinking about it... i have made a few beer brews and was just wondering if it is preety much the same. do you use the same fermenter?? i only have 1. and put it into secondry or straight into bottles?? thanks guys.. ps: can you put it into...

hi guys. i have made a brew and i got a keg set for my bday so im nearly ready to do my 1st get brew. cant wait. my question is, is it better to use the tap on the bottom of the fermenter to the secondry, or take the liquid from the top?? i have a sediment reducer on my fermenter so should...

hi guys. my beer has been fermenting for nearly 10 days now. i checked it with the hydro and it measured 1010. so its nearly finished. is this normal. i have never had one go this long?? should i be concerned?? :confused:

my beer has been bubbling for 7 days now, looks like it will be going for another 2 or so to after measuring the gravity on it. tastes really good to after measuring it... can this be normal? the tempreture it about 25 deg celcs... any ideas why?? :confused:

hi guys. does anyone have any plans for a fermenter storage box?? i need to make 1 but just thaught i would see if anyone has plans for a really good 1 also i was looking at putting some sort of tempera :confused: ture control in. any ideas??

hi guys. is it a good idea to keep your fermenter out of the sunlight?? no direct sunlight, it is just coming through a window in the garage. but can it affect the beer?? thanks... rohan.

hi guys, i was just wanted to let you know that i have tried using bore water. the beer is still fermenting and seems to be going well. the bore water is from stradbroke island and is really pure (great water) the only thing that i am concerned about is that it has a ph of 4.6 and normal tap...