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  1. Z

    Coopers Mexican Cerveza..infected?

    Yea im not sure. I only put in light dry malt extract so being a cerveza it should have no funky flavours or anything I figured it should be pretty basic tasting but it has a really strong flavour that I can only describe as molasses flavour. Thanks for the reply!
  2. Z

    Cooper's (Double?) Chocolate Milk Stout

    I know this thread is dead but I'm wondering how this turned out? Any changes you would make to it?
  3. Z

    Coopers Mexican Cerveza..infected?

    Hey Guys, First post so excuse my ignorance if this post is in the wrong place. :/ 3 weeks ago I brewed a Coopers Mexican Cerveza using 1.5kg of light LME and US-05 yeast. All was well until 2 days ago when I wanted the fermentor to start a new batch, so I racked the Cerveza to a Carboy to...
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