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Yakima 728
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  1. S

    Fort George 3 Way IPA (2014) Clone

    So this is my first recipe post so bear with me. :-) Had this excellent beer this summer on a trip to Oregon. We don't get their beers here so I emailed for info. Here's the rundown: "The Three Way IPA uses 8000 lbs of two row, 160 lbs of aromatic, 200 lbs of C-15, and 1600 lbs of flaked corn...
  2. S

    Peach Melomel: more peaches?

    Hi all, Made a mead for the first time and it's about finished fermenting. I'd like to give it a bit more peach flavor by racking on top of 4lbs in the secondary, but not sure what effect more peaches would have? If the yeast peaches it's alcohol tolerance does it just stop fermenting resulting...
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