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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Stuck Fermentation

    I recommend calculating unfermentables manually.
  2. J

    Dumb question...

    Nope, you sound just like me when I first started learning about all this stuff. Just to be clear, it sounds like you tasted your brew before you bottled it? And it has been "fermenting" for 5 weeks? And you are prepared to bottle but haven't bottled it yet? There should be little...
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