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CornyKegs 728
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  1. E

    Texas Cornelius Kegs, Carboys

    Pm'd
  2. E

    My Cheap @$$ apple cider

    Cheers cap'n!
  3. E

    My Cheap @$$ apple cider

    Bottled this stuff up on last subday Sunday after cold crashing last Thursday. I used brown sugar primer and Splenda to sweeten. Tried a couple this week. Small carbonation but a very strong alcohol finish. I think I used too much sugar up front or needed to add a gallon of apple juice...
  4. E

    My Cheap @$$ apple cider

    So I took an other sg reading today. 1.01 at 73 degrees. Should I let it ferment completely dry? Also, racking will end primary fermentation right? I tasted it and it had a strong bite but was semi sweet, kind of like champagne. I plan to cold crash then let it sit for an other week or two...
  5. E

    Connecticut Brewing Equipment

    Interested in the fridge temp regulator. Pm me is you're willing to ship.
  6. E

    California 25' immersion wort chiller eco 396 water pump and 20' copper coil

    Pm'd
  7. E

    My Cheap @$$ apple cider

    Well it looks like I'm the only one still trolling this thread. I decided to try my hand at this recipe with some slight changes. 2 gallons of Apple juice from concentrate. 32 oz of organic fresh pressed apple juice. 1 lb 5 oz of brown sugar. 3.25 g of Us-05 dry yeast with yeast nutrient. The...
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    My Cheap @$$ apple cider

    How much yeast are you using?
  9. E

    My Cheap @$$ apple cider

    At what temperature are you mixing the cold recipe?
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