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  1. CCBrewhouse

    What Next?

    We like the idea of the Grain Mill/Bulk grain.. Makes it easier to experiment with different recipes without having to worry about wasting the small amount of grain you have. Thats just my opinion.. Good luck!
  2. CCBrewhouse

    Plate chiller

    Most of the time we recommend that our customers don't use a plate chiller.. The reason being is the spaces between the plates are very small, and are very difficult to clean. We highly recommend looking into a counterflow chiller. Those are by far the cleanest and most efficient way to cool...
  3. CCBrewhouse

    Mash tun preheat

    We usually recommend the same as JoshuaWhite5522 to our customers. It is easier to have the perfect temperature when adding your water to the mash tun, and there is less likely of a chance of your water dropping below optimum mashing temperature. The Smith program is right on, and has so many...
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