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  1. Craighead

    Old Brett or Dregs

    I am about to keg 10 gallons of a Grisette (4.5% abv) and I want to add Brett to the second 5 gal corny. The Brett that I have is WLP645 and it "expired" on 10.21.2014. I want to stress the Brett out and get a nice funk, but I don't want to ruin 5 gals. Should I use some Crooked Stave dregs...
  2. Craighead

    Burner Purchase

    My two 'turkey-fryer' burners are bumming out on me and I need to purchase new equipment soon. I recently moved to keggles and I hope to build a single tier rig throughout the year. What burner(s) would you suggest for what I need in the long run?
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