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I have a bottle washer that does 24 bottles at a time. Basically, a submersible pump running to a manifold with 24 upright tubes (not an original idea). The mainfold sits in a plastic box with a central drain which return the cleaning solution to the pump. For cleaning, works great. However...

I have a batch of pale ale which I would like to have a bit of a citric tang. I was rummaging through my spices making dinner when I ran across some seasoning (True Lemon brand name) which I use in the winter to pep up soups. The list of ingredients is: Citric Acid, Maltodextrin, Lemon Juice...

I am encountering a problem while bottling. I am blind in one eye and so have lousy depth perception. Getting the end of a bottling wand into the bottle without starting flow on the outside of the bottle is a problem. Is there another way to fill bottles? Kegging is not something I am interested...