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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Wort got "hot" on day 3 of fermentation

    Hello. New Member. First Post! I live in a typically very temperament climate, lows in the mid 50s and highs in the mid 70s. Thus, I usually just protect my wort from light and put in some corner in my condo. Unfortunately, we had a bit of a heat wave come in and when I got home from my...
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