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I saw that Craft-A-Beer has this as one of their beer mixes and I would love to try it, since I've always wanted to do an orange homebrew. However, I want to avoid using preassembled mixes and instead try to follow the recipe with a few deviations to experiment. Does anyone have the recipe for...

I am about to make a 1 gallon apple crisp ale based on a Brooklyn Brew Shop recipe. The recipe calls for me to dice apples and put them in to steep for 20 min at the end of the boil before steeping them out. I was thinking about pureeing them so that the yeast can bite into them easier, and...

I am looking into getting an Associate's Degree in brewing at Siebel Institute in Chicago. I may not have the time or money to continue with the master's program afterwards. I have hear that Siebel Institute is the oldest and most reputable brewing school in the nation. Would a degree, even...

This is a follow-up to an earlier post I made. I have narrowed down my beer education options to two options: Siebel Institute or American Brewers Guild. ABG is pretty much all online courses, but if I choose Siebel, I will prefer online courses there too. For people who are familiar with...

Another thing: I will of course need to be able to pay bills while taking classes. What are some good entry-level jobs in the industry that I could pursue? Bartender? Brew shop employee? Others?

I have a little experience with 1 gallon home brewing but have learned a fair amount about the process from it. Right now I kind of want to dip my toe and see if this is an industry I want to be in or not. The entry level class at Siebel is sort of built around doing this. If I do pursue a...

I am looking into taking online beer brewing classes and exploring my options now. My first choice is Siebel Institute in Chicago. I have heard many good things about them and know that a degree from them carries a lot of weight when it comes to getting a job in the industry. I'm also aware...