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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    Priming with DME

    Never tried it, search didn't come up with much info. How do you recommend it? Priming: 1 and 1/4 cup M&F extra-light DME I'll need to buy a secondary or borrow one for this, so id like to siphon straight from secondary to bottles. Would I add the DME to the secondary, give it a gentle...
  2. P

    Brand Subsitution DME

    This is the receipe i want to try: Magic Hat #9 Clone OG: 1.051 IBU 25 FG: 1.011 SRM 13 5.1% Alc/Volume Crushed Grain: 1/2# 60oL crystal Malt - Steep for 20M @155o Extract: 5.5# M&F light DME .5# M&F wheat DME Hop Schedule: 1.5oz Tettnanger 60m 1/4oz Willamette 15m 1/4oz...
  3. P

    Oatmeal in a ale

    How do you think that'd be. I made a Oatmeal stout with honey that tastes good but its still is in bottles for another 2 weeks. So it makes me think. A Irish Red Ale kit, how do you guys think that would mesh with Oatmeal added to it? Maybe like 3 cups of it? Thanks
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