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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Show us your Mead in a photo!!!

    I found a great source of local TN honey and wanted to experiment. Made a 4 gallon batch BOMM style, let it get down to 1.020ish, stabilized then split it off into these. Left to right: Plain, for comparison; Lime/jalapeno; strawberry; and blackberry/vanilla. Will update pics as the...
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