I've never made EdWort's Apfelwein before (just lots o beer), could I:
1. use liquid ale yeast? or would that prevent it from fully fermenting? (does anyone know the final gravity or abv?)
2. use a bucket instead of a carboy? would there be enough CO2 during fermentation for this to work...
I have all plastic equipment (i know...) and it's 4 years old. It's my original brew equipment and I'm wondering: Is it time to get new stuff?
I've had some problems with off (bandade and plastic) flavors lately that were never a problem before. I clean and sanitize diligently.
The...
