Thank you for the wonderful advice. I think I will grow a new scoby after this batch is done in order to fulfill the want for an organic final product. The great news is the batch isn't compromised beyond consumption. Hey in the words of Les Claypool, "They Can't all be Zingers." I'll go ahead...
This is my first thread in homebrewtalk.com so hi everyone!
I currently have a wonderful 2 gallon continuous brew cycle system for my (up until now) organic kombucha. I realized just today, bottling day, that this last batch was done with non-organic tea. Green Tip China leaves by Tazo to...
