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Yakima 728
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  1. B

    IIPA - several questions

    Ok, point heard loud and clear about the bittering hops. How does this modified hop schedule look? 4oz Columbus (15%) at 120 min (!) 2oz Columbus (15%) at 30 min* (note: all hops in pellets) 2oz Columbus (15%) at 5 min* (then more will get added for the dry hopping) Clearly it's still...
  2. B

    IIPA - several questions

    Hi guys - My next brew will be an double IPA. Here's the recipe I'm planning: 3 gallon batch: grainbill: -9.5lbs pale 2 row -0.5lbs crystal60 OG of 1.068 after the boil; mash 60 min at 150 -0.5lbs table sugar (a few days later) OG of 1.075 if table sugar included...
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