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Brewed this last Monday, from OG to 1.002 in 7 days, you guys weren't lying about this yeast! Thanks Azscoob, I'm looking foward to tapping this keg in a few weeks.

Thanks for the detailed reply! My bag is definately to small, I was thinking of cutting a slit in it to see if it would go all the way over my kettle but maybe I'll do the second bag like you suggest instead. i don't know if I have to stir the mash every 15 minutes, you are probably right about...

1. If I don't put the aluminum foil down under the kettle, it makes an obsene noise and starts rocking back and forth. I've heard other people call this "dancing". The kettle I have is really a turkey fryer, and the bottom is actually convex like a shallow bowl. This makes it do the dancing, so...

I just finished my fifth brew, third BIAB. It was a Belgian Golden Strong Ale (https://www.homebrewtalk.com/f73/dirty-monk-belgian-golden-strong-ale-80621/) I was lucky enough to find on here. I took a bunch of pictures along the way and figured I'd make an album and put them on here in hopes of...