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Yakima 728
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  1. D

    Saving gas in a smaller batch

    Thanks for the tips!
  2. D

    Saving gas in a smaller batch

    I want to do 3 gallon batches. But I own 5 gallon corny kegs. To save gas I am thinking of inserting a Pvc pipe that is capped on both ends to take up 2 gallons worth of volume. Has anybody tried this? I am not sure if the Pvc would add extra flavour or not.
  3. D

    Is this brew dead?

    OG was at 1.031 made the mistake of pitching at 88 f. Room fluctuates between 18 and 22,have a heat belt on. This is a Muntons amber ale LME I used Muntons DME for sugar source. Added the LME late and boiled past hot break for 15 minutes. Was going to pull off a gallon into a secondary to...
  4. D

    Is this brew dead?

    Will do thanks for the quick replies everyone! This seems like a great community! Is it a deal breaker that I removed the lid to take this photo?
  5. D

    Is this brew dead?

    I pitched the yeast Monday evening had bubbles in the airlock Tuesday evening. Now it's Wednesday evening. I have no bubbles and it looks like this now.
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