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Williams 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. H

    DME slurry?

    I did just that, after steeping added dry DME then brought to boil. Made a slurry per the Briess website, as I was doing a partial/late boil, added @ flameout Seemed to work out beautifully. I'm working on a DIY mash tun so, this may all be irrelevant. But I would suggest it for the DME...
  2. H

    DME slurry?

    Just looking at Briess website and they suggest dumping all DME in small amount of 100-120 F water to make a "slurry" to avoid clumping when adding to a boil. Makes sense. Anyone do that? It's a new trick to me!
  3. H

    falconer's flight hops

    Awesome, sounds like I should have bought more! I plan on using it in a light blonde, so its flavor should really shine. Love the site BTW BREW on!
  4. H

    falconer's flight hops

    Hi all, first time poster, I just ordered some clearance hops from Austin brew. Anyone used this blend, and what can I expect for results Thanks!
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