I got a thick krausen forming at day 6 of fermentation. First time I'm using apple juice so I'm wondering if thus is normal.
Using safale s04
4.7 oz turbinado
3oz table sugar
1 gallon if Motts aj
1 tsp yeast nutrient & 1/2 tsp energizer split 3 times on day 1 day 4 day 8.
2 gallons going like...