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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Talk me off the kegging ledge...

    Another thing to check- I've replaced two lids on my kegs because the safety/pop-off was leaking gas. Do you have new o-rings on everything (posts, popits,lids, etc.?) hope you figure it out soon. Blanchard
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    Sankey low profile tap probe seal

    I've got one of these low profile taps from KegWorks (new), but it doesn't have a probe seal. It looks like it would need to be bigger than the probe seal on my regular Sankey D tap, and I don't want to force one on there. I don't even see a place for the seal to set. Can anyone verify that I...
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    Sweet Stout Deception Cream Stout

    I can't seem to find a consensus answer to my newbie question concerning this recipe. I'll be making this with DME and steeping grains. Do I boil the DME for the full 60 minutes, or is there a better approach? Thanks for the help. Blanchard
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    Basement Brewing Proper Venting

    I brew in my basement. There is an exhaust fan in there (wall mounted), and I open a window or door a crack to let fresh air in as well. Haven't had any issues there or upstairs. I was afraid of steam getting to the drywall on the ceiling, so I covered the area above my boil kettle with plastic...
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    Movie name game

    Frankenweenie
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    Poll: Are you a kegger or bottler?

    I started brewing this past October. It bottled twice, and that was enough for me. Started buying kegging equipment in December and kegged a bourbon barrel porter just after Christmas. Much faster/easier/cleaner. I like force carbonation better than priming. I spent more $$$ to get set-up for...
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