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  1. F

    is this salvageable?

    Hey All! Haven't brewed for a few years, and I have a batch of Altbier (from a kit) going. I may have pitched the yeast slightly too hot, but it did froth and foam; then died down. It's COLD in MN and I wonder if the wort was too chilly?? At any rate, the specific gravity is supposed to be...
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