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Never mind. Found the other thread!

Maybe I missed it... Could someone post an all grain recipe? Thanks.

i like where you guys are going with turning it into a stout, with some added pale malt and black patent. the more i think about this, the more i’d rather spend a brew day making a known beer, rather than a mystery beer. i’ll give this one a shot, but in the future, without more knowledge of...

i just wish i knew what the guy was trying to make, when they screwed up his order, so i could look into it. the guy at the brew supply place didn’t know...

it seems to have quite a bit of the dark stuff in there already, but i could add a bit more… i don’t know what Biscuit is like… have never brewed anything with that. looked it up online and it says it gives it a bread/biscuit aroma. still not sure i have ever thought about a...

Someone mis-measured grains and I picked up an inexpensive bag of grains that looks interesting. What kind of beer do you think I’m looking at here - maybe a stout? Crisp Pale 14.33 lbs. Biscuit 4.41 lbs Cara Gold 1.74 lbs. Chocolate 1.1 lbs. Cara Munich 1.1 lbs. Black .55 lbs. Special...