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Hey everyone, My friends and I are going down to ride the Tail of the Dragon in North Carolina, leaving from New Hampshire. Unsure of the exact route right now, but was wondering if anyone had some places to go that are on the way. We are probably going to stay in Knoxville, TN a night and...

Hey everyone, So I built a keezer this year (thread for that here) and I decided to get a 4 way regulator manifold. ( I like to do different styles). Anyways, my problem began when I ordered my first one from beveragefactory.com. I ordered these: Kegco LH-54S-4 So they came and they...

Hey all, I couldn't find a thread with the same issue I'm having. I have discovered a leak in one of the kegs I just got. It's not leaking from the lid or the posts. It's not the o-rings or springs or any of that stuff. (I replaced them all.) Here's a picture of where it's leaking...

Hey everyone! I just finished building my keezer and thought I'd document the process somewhat on here. So the first thing I did was buy a freezer. I went with a Holiday 5.0 cu ft freezer i found on Craigslist for $50. Next I put the collar on. According to this thread I needed an 8 inch...

I've made a couple loafs using spent grains from brewing but I had a question for you guys. I did a pale ale 5 days ago and i put the grains in a bucket, covered them, and forgot about them. I was planning on drying them out and making flour out of them the next day as I usually do....but I...

Hey all, I have the great opportunity of having an interview with a large brewery tomorrow morning. I was wondering if any of you have any last minute tips? thanks!

So I brewed up an IPA a while ago, and it was the best tasting thing I've ever brewed during every step of the process. Putting it into primary it tasted great, secondary even better and at bottling I could have just drank it right there. So I was pretty excited to open them 2 weeks later and...

So I couldn't resist the deal for the "2redheads" on Midwest and got the Ryerish Ale and their Irish Red ale kits. I've made the Irish Red one before, and wasn't very impressed. I was wondering if any of you have any suggestions for making it a little more flavourful or really anything to make...

The grocery store down the street recently started carrying some home brew stuff. I wanted to try and do a chocolate porter using some of the stuff they have available. This is what I have so far, what do you guys think? Batch Size: 5 gal Efficiency: 70% According to Brewtoad... OG...

Hi all, This is my first time kegging my cider, and it seems that it's not carbonating the way I expected. I tried to do the quick shake method: I put the regulator up to 30 psi and shook the keg by rolling it for 10 min. Then I let it sit overnight at 30psi and it didn't seem carbonated. I...

Hi folks, been lurking for a while and thought maybe i could get some opinions on my Scotch Wee Heavy I've been crafting. (trying to stay true to the Scotch Wee Heavy guidelines) 5 gal all grain (not sure on efficiency) Fermentables: 13 lb Simpson's Golden Promise Malt [87%] 1.5 lb...