I haven't started the drying process yet and mine are infested. Should I rinse, spray them with that spray and then rinse? Or should I just turn the fan on and let them dry out a day or two?
I am wondering if, I still have a harvest or if they are too far gone. I'm pretty sure the mostly brown ones are bad, I'm just not sure on the pale green/yellow ones. If I do harvest do I still need to dry them?
Thanks,Whacked
Just planted mine yesterday... Here is a link. If I get time, Ill get one the PC and post up somethin better.
https://plus.google.com/+ClintonHughes/posts/GLpVHLwMzm2
Now for the temp of the beer. Should I be using the temp that it is currently at? Should it be room temp where I will let it condition? Should I rack it to the bottling bucket and let it get to room temp?
Currently the beer is sitting downstairs around 57 degrees.