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11,320.5+ 5 gallons of Centennial Blonde= 11,325.5 gallons total

10595 + 5 gal wedding stout = 10600

10235+ 5 gal house stout= 10240

10172+ 5 gal stout for my wedding= 10177

7855.5+ 5 house stout= 7860.5

4324.5+ 5 gal Red X IPA= 4329.5

I've never had that problem with my bottles, but on geletin or fining agents after your cold crash add geletin stirred in 150° F water and give it a few hours to do its thing and all those hop particles will fall out of suspension. Some say that aroma and hop flavor is diminished but I haven't...

I bumped up the dry hops and I was just going off of their website with the hops they say they used and I hit their ibu's. I'll see how it goes and adjust for version 2

Went to a brew fest last night and really enjoyed stone's Red X IPA so I did a little research on their website and I'm going to attempt to clone it or get something reminiscent of their red ipa. 14lbs Best Malz Red X malt .8oz Amarillo FWH 1 oz Mosaic 60 min 1 oz Cascade 15 min 1 oz Mosaic 10...

I just brewed a wheat ipa that came out amazing. 8 lbs 2 row, 2 lbs Munich malt, 4.25 lbs wheat malt And I used cascade and centennial for the hops and it has been pretty popular with my friends who've tried it and I love it

1892+ 5 gal Citra SMASH + 5 gal Ghandi bot clone= 1902 gal

1466.5+5 gal of Wheat IPA= 1471.5

5 gal Yeti Stout Clone 403 +5= 408 gal

I think Sam Adams has a few of them too rebel ipa which is the red one then there's rebel rider ipa which I believe is the double ipa and lithe label looks similar just green

5 gal of Smoked Porter Clone 194.5 +5= 199.5

Yea we did that too so idk what happened

My buddies and I just made a smashing pumpkin kit and the beer tasted excellent we did add one vanilla bean one cinnamon stick and half a tsp of nutmeg to the secondary the only thing wrong with the beer was its lack or carbonation, which many or our other brews have had a similar problem. We...

So I found a recipe for a redhook ESB clone and I'm gonna give it a go Friday but the recipe (see below) is for a full 5 gal batch and I want to make a 2.5 gal batch due to space and equipment restraints so can I just cut everything in half and leave the brew times the same or no Redhook...

Thanks guys I was gonna move to the secondary because my buddy who got me into brewing always did but if its not necessary that's awesome ill brew another batch up and use my secondary as my primary

Ok I had planned on 10 days in primary then 2 weeks secondary should I stick with that or give the yeast some more time in primary