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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    tweaked pale ale recipe

    So I tweaked the pale ale recipe I used from my last post by adding more pale malt and using buckwheat. The buckwheat i used as specialty malts because i have noted it makes nice crystal malts. I added about 3 oz of a buckwheat chocolate malt I made for s***s and giggles. The OG came out to...
  2. G

    Pale Ale

    I recently tried my hand at brewing a gluten free pale ale around the beginning of the month and it went decently. I brewed this with malted millet only, I just hope it tastes as good as it smells. I didn't get the efficiency I was hoping for but 1.030 for an all grain with home malted and...
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