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  1. B

    3 liter wort fermenting in a 5 liter bucket, lag time question..

    What kind of yeast did you use?
  2. B

    Noob to the cider world

    OG was 1.055 and The gravity now is at 1.000. I jut wasn't sure of there was an advantage to keeping it on the yeast for any longer or if I want to rack it as soon as it's done fermenting.
  3. B

    Noob to the cider world

    Hey everyone, I'm a new member to the world of cider. I currently have my first batch of cider in the primary. Been fermenting for 8 days now. I'm not getting anymore bubbling, so my question is, how long does one usually keep it in primary? Appreciate all advice! Thanks!
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