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  1. T

    First batch of home brew-help!

    Thanks to everyone for their input. I did pick up another bottle of white labs yeast, however they did not have the same Mexican Lager yeast. The fella there gave me a bottle of Cry Havoc yeast. In his humble opinion it was one he had available that might work well with what I have going...
  2. T

    First batch of home brew-help!

    I picked up a second vial of yeast and will pitch it tonight when I get home. When I started reading directions, I did not see that the Pacifico should be stored at 50 degrees. It is in a basement room with no windows and the temp in the room stays right around 68. Therefore I now assume...
  3. T

    First batch of home brew-help!

    I do not see a packaged date on the vial, but the exp date is Sept-01-2013. I live in the boonies, but will be driving into the city tomorrow and see that there is a home brew store there. If they have what I need, perhaps another vial of the liquid yeast, should I repitch with the entire vial?
  4. T

    First batch of home brew-help!

    As a rookie home brewer I believe I have made a major rookie mistake and need some input on how to possibly correct things. For my first batch, I thought I would start with something easy-so I chose a Pacifico Clone recipe. The kit came with all of the ingredients except for the yeast. I ordered...
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