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  1. E

    First Blonde Ale...delicious

    Sounds like an excellent suggestion. Thank you very much.
  2. E

    First Blonde Ale...delicious

    Mass...I love Centennial. Regarding primary, I take it from the perspective of where I'm at with fermentation. I like to be nearly down to FG but not quite. It's just something I've found to help clear. For normal alcohol beers like this one, I've found a week is fairly common. Again, this is my...
  3. E

    First Blonde Ale...delicious

    Thx Tiber. Yes...fly sparge. That's what I assumed but wanted to make a note for future reference.
  4. E

    First Blonde Ale...delicious

    I do have a question, if you don't mind. Towards the end of the sparge it started looking likes pale yellow. Is that normal? I haven't seen this in past posts before. Like I said, this was my first all grain venture. Thanks
  5. E

    First Blonde Ale...delicious

    Just brewed my first blonde ale AND my first all grain. Kind of winged it, and it turned out great. Here's the recipe...very simple. 9# 2-row 1# Carmel 10 1.5 oz Saaz (60 mins) 1 oz centennial (5 mins) 1tsp Irish moss (15 mins) White Labs California Ale Mashed at 154 SG 1.052 FG 1.015 1...
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