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Yakima 728
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  1. B

    First Brew fermentation

    Thanks to all the comments. I plan on letting it go and bottle this weekend. That will be 2 weeks of fermentation. Hopefully all goes well in the bottling stage!
  2. B

    First Brew fermentation

    I brewed my first batch of an Amber Ale last Saturday. I added it to my glass carboy and then added the yeast. Next 48 hours had a lot of action. Enough that it foamed over the airlock and I had to put on a overflow tube into some water. Bubbling has slowed significantly and there might only be...
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