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Thanks again! Hopefully I'll be posting soon about some great beer. I have one batch now that is in secondary and I plan on kegging on Wednesday and force carbonating. I have another in primary that I'm not going to rack to secondary and keg next Monday. Then I'll have 2 to compare the methods.

Thanks! I'm a little bit confused on force carbonation though. I have done it but I've only done one corny keg so far (it turned out awesome.) If folks are force carbonating (putting on CO2 for a week or so) but want to do more than one keg, are they just using a regulator with multiple hose...

Sorry, don't mean to bump my own thead but have been reading more and I think I have my questions answered (kind of.) Looks like I also posted this in the wong category...whoops. Seems like ther's a few schools of thought on this and I **think** I'll try this: Primary (ferment) in bucket...

Hm...I did find this thread which is close: https://www.homebrewtalk.com/f11/5-gallon-sanke-secondary-58515/ and I also did not mean to say secondary 'ferment' :) I think that's probably a newbie mistake in wording. So, I'm still wondering if using the secondary (keg) if I can just cut the spear...

Hi there awesome brew forum! I am a newbie to brewing and have been searching around for answers but can't find exactly what I'm looking for. Here's a set up I've been thinking about but not sure if it will work: 1. primary ferment in bucket or carboy 2. Rack to sanke keg with plug and blow...