I've noticed a proliferation of "session" IPAs popping up recently. I've like a lot of them and am trying to figure out what characterizes them besides the obvious (alcohol content).
Are they simply extra hopped pale ales? Dry hopped pales?
I'm thinking about taking a pale ale recipe I...
Hey all,
Had an excellent coconut cream ale at a recent beer fest in Seattle. I have a great cream ale recipe and was thinking about adding coconut flakes to re-create this beer.
A couple of questions:
1. I've seen coconut porter recipes call for toasted flakes. My initial reaction is to...
