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  1. H

    Which type of Orange Peel in Apricot Wit?

    I found this recipe for an Apricot Wit but is doesn't specify if it is a sweet or bitter orange peel. Anyone know which is typically found in this style? 6 lbs 2-Row Brewers Malt 4 lbs White Wheat Malt .5 lbs Belgian Biscuit 2 oz Saaz (3.8%) - added during boil, boiled 60 min 2 tsp...
  2. H

    Chocolate Stout Ingredients

    I have a few questions about this Chocolate Stout recipe that I am considering and am looking for input: 1) Has anyone had either bad or good luck using Lactose in their brews? Frankly, I'm unfamiliar with it and am thinking about dropping it from the recipe. The recipe mentions that the...
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