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  1. Hawkfish

    RIS and 1469

    Looking to brew up a RIS with slurry of Wyeast 1469 West Yorkshire. Anyone who has ever done that? Advice? Dennis
  2. Hawkfish

    Another sour question

    I did split ECY 20 into 2 different carboys per recs on this board with 4.5 gallons in each. Fermentation already started in both, less than 12 hours in. Thanks guys! I did a Flanders red, but have an another question for the sour brewing experts out there. I have read that you move to...
  3. Hawkfish

    ECY 20 - Bug County

    I was lucky to get a bottle and have a quick question for those who have used this or the other sour yeasts from ECY. Am I able to split the bottle up in to 2 five gallon batches or would I need to do a starter?
  4. Hawkfish

    Looking for an English Christmas Ale recipe

    Looking for an English Christmas Ale recipe to use my homegrown fuggles hops. Thanks!
  5. Hawkfish

    Anyone have an Allagash Black clone recipe?

    Looking for a clone or really great belgian stout recipe. TIA.
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