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  1. V

    Safe gravity for bottling still

    Thanks guys. I decided to wait it out. If any hobby is going to teach me patience, it's this one. What I meant by their turn in the fridge was just until I chill them before drunking. Did I spell that right? I did rack to a secondary/bottling bucket I just picked up so I can get crackin on...
  2. V

    Safe gravity for bottling still

    I've got five gallons that are reading 1.01 on my hydrometer. I prefer still and am bottling in wine bottles for cheap gifts. Everything's sanitized and ready for bottling right now. Can I safely bottle at the current gravity? They'll be stored at around 40-45 degrees till its their turn for the...
  3. V

    Rose cider

    Wow I think that could be good. I like aggressively floral red wines so I might love the cider.
  4. V

    Caramel Apple Hard Cider

    I wish I ran across this before I started up five gallons 4 days ago. Next one!
  5. V

    3 word story

    pay or chew.
  6. V

    Plants and fernentation?

    Hmmm. Sounds like a good idea then. Plus my place could use something living in it besides for me and a packet of yeast.
  7. V

    Star Trek or Star Wars?

    I'd say Star Wars. Just way more stuff going on like the vehicles, weapons and THE FORCE!
  8. V

    Plants and fernentation?

    You think a plant would benefit from sitting next to my fermenting cider? Seems like it'd be a happy relationship with all that co2 just bubbling out.
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