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Ok so I am just about to transfer my Belgian to the secondary tonight after 12 days in the primary. Which means one thing... room for a new beer! Here is the deal i know this belgian is gonna take a while bottle conditioning to get perfect, so in the meantime i would like to get something...

Ok so i originally set out to make my version or a nice strong belgian cru. this is the recipe i devised: Steeping grains: (45 min) 1/2 lb pail crystal malt 1 1/2 lb Cara Vienne Extract BOil wort ( 60min ) 6 lb LME 1 lb dry lme 2 lb dark lme 2lb candi sugar hops/flavoring...

Ok so i originally set out to make my version or a nice strong belgian cru. this is the recipe i devised: Steeping grains: (45 min) 1/2 lb pail crystal malt 1 1/2 lb Cara Vienne Extract BOil wort:(60min) 6 lb LME 1 lb dry lme 2 lb dark lme 2lb candi sugar hops/flavoring: 2...

anyone know where one can buy bottles for cheep? I have been saving bottles from purcahsed beer but i kinda would like to just buy 5 gallons worth of bottles so I can start doing more batches. only have enough for a littel over 5 gal right now. Most the bottles i use are the grolsch style easy...

Ok so my porter just finished about a week ago and is almost half gone already. ( success ineed!) anywho now I want to brew a nice belgian. I want something light and flavorful just wondering if any of you got a good recipe. I am an extract brewer right now and use a lil bit of dry grain...

I just started brewing and want to get my feet under me before I try more advanced brewing techniques, so for my gfirst few batches I will be using extract, but eventually I want to move beyond this. So I guess I just got a few questions, What is the difference between, Mash, mini mash...

Ok so I am not quite ready for this but eventually, lager brewing is something I am going to want to do. From my understanding the equipment i will need (in addition to what I already have for my ale homebrews) includes : A fridge or freezer. Some sort of upgraded thermostat to control...

well thanks for all the suggestions, i decided on a porter and went and bought a kit from my local shop. hopefully this one turns out better than my pale ale (not that it is bad just not really good). If not then I will have to ditch the kits completely and just figure this all out. My porter...

So I would like to start my 2nd batch of homebrew by thursday night. Looking at the time schedule this will be a late november beer, hopefully drinkable by thanksgiving. So what do I do? I was leanin towards a Russian Imperial stout, but now I am thinking thats probably way too heavy an ale to...

Okay so I just brewed my first solo home brew. It was an English Style Pale Ale. I was shooting for Bass. And while carbination, alcohol, and hops were extremely close. My beer lacked in maltiness. What did I do wrong. I asked the pros at my local shop (beer nut) what I would need they provided...