I've tryed my first triple decoction mash this saturday.
I used 9 lbs/4,1kg of pilsner malt and 0,74lbs/0,34kg of cara-pils
I used 16,4 qts/15,54l of water hitting a ratio of 1,68 qts/lbs and 3,5 l/kg
My steps were:
1- Dough in at 95F/35C and rest for 20mins
2- Take first decoction...