Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. S

    Looking for a kit beer that ages well

    I've moved country and sold my extract brewing kit, so I will go back to kit brews. I'm planning on getting one on Christmas and if all goes well I should start basic training for the armed forces in early February. Looking at timings, I'll have enough to bottle and condition for 2 weeks, but...
  2. S

    First briskett

    I got a mini Weber for Christmas and using it for the first time today. I bought a 1.5 kilo brisket and have coated it in a flour, salt, pepper and dried garlic mixture. The brisket just fits onto my little braai. I've taken some local chips that where from a red wine barrel and added a shot...
  3. S

    Coopers Ale Recipe

    Today I brewed a Coopers Real Ale. 1 can Coopers Real Ale 250g Brewing Sugar 1KG Brew Enhancer 500g LDME 20g Centinneal Hops (10g for 30mins and 10g for 5mins) Topped up to 19l and added kit yeast. I suspect my hydrometer is out as my last two brews have readings of 1050. I had a...
  4. S

    Canadian Blonde is my first.

    I've read the Sticky regarding Extract Brews and also searched the forum for tips etc, I've heard the yeast is not so great that comes with the kit. I have the kit and Brew Enhancer and Carb drops and no access to a brew shop to buy better yeast. Are there any household items that I can add...
  5. S

    howzit

    Howzit, I'm Snowbeast From Kwa-Zulu Natal South Africa. I inherited a Coopers kit from a mate and will hopefully have my first brew started this weekend. I look forward to learning and most importantly drinking beer :D Cheers
Back
Top