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  1. G

    Chocolate Honey Almond Stout

    Hey all - I'm putting together a recipe for a Toblerone inspired milk stout this weekend. Would really appreciate some input as I havent used many of these ingredients. This is what I have so far: Est. OG: 1.08 Est. FG: 1.02 ABV: 8% Mash Volume: 5g Strike: 164F Mash Temp: 152F Mash...
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