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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Cheese Safety- Fresh Cheddar Curds

    I have been doing a ton of reading the past few days about cheesemaking, and successfully made some fresh cheddar curds last night! My issue is everything I read talks about the importance of sterilization and avoiding cross contamination- I did my best to keep things clean, but in a small...
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