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It all goes back to the basics. I should RTFM (or directions) and RDWHAHB!!! Thanks again.

that clears up a lot. I was using the 1-2-3 method, but I did take a gravity reading. I (mistakenly) thought that for some reason my gravity reading was off. I guess my concern is what to do or where to put it once the reading is correct?

Okay, here is a question, that I couldn't find an answer to after searching: I thought fermentation was finished, but after I transfered from Primary to Secondary, it started up with a vengence. What are my options? It never really bubbled all that much to begin with, and it had been a...

Well at least I have learned something. I WAS going to ask you WTF does RDWHAHB stand for, then I took some of your advice. Yes, I will relax and I won't worry. Thank you.

I think I have screwed the pooch on my virgin batch. It has been in Primary for 2-1/2 days and still no sign of fermentation. According to the retailer where I purchased the recipe austinhomebrew I had to open up the primary and re-stir. I did this after 24 hours, and still nothing. Now...

Did a google search for homebrewing help. This was the first result.