Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. E

    Whiskey Cake Imperial Stout (All Grain)

    Not at all. I would wait until you bottle and mix in more bourbon until you reach whatever you think is the right amount.
  2. E

    Cloning a parti gyle brew.

    With your RIS recipe you should be able to take the OG of your porter, then scale the grain bill percentages to match.
Back
Top