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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Foaming issue

    Ok thanks will give the 3/16 line a try.
  2. J

    Foaming issue

    I have 10' of 1/4 I/d beer line in my kegerator carbed at 12 psi for 2 weeks fridge temp 4degrees still with at least half a glass of foam, my question is would I be better of using 3/16 I/d instead of 1/4 I/d or just increase the length of the 1/4 line?
  3. J

    Warning signs of homebrew addiction

    you watch your kid pour a glass of coke and you say, tilt the glass then straighten it up at the end... good head on that one son!
  4. J

    First time kegging

    Hi I've been kegging for about 12 months now and i find that if i just rack into keg after primary burp out remaining oxygen then turn co2 up to 20 psi put it straight into fridge forget about it for a week with the co2 connected, then after 1 week disconnect co2 pull pressure release valve...
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